Jl. Sukma Kesuma No.25, Peliatan, Ubud, Bali 80571 | +62 811 399 1181
Jl. Bisma No.49, Ubud, Gianyar, Bali 80571 | +62 811 399 1181
Is Indian Food Available in Bali – If you’re on the hunt for Indian restaurants in Bali, look no further than Chai of the Tiger. This popular spot has made a name for itself by serving up authentic Indian flavors with a Balinese twist.
In this article, you’ll discover what makes Chai of the Tiger stand out, learn about their must-try dishes, and find out if it’s worth adding to your Bali itinerary.
Read more:
Best Indian Food Ubud That You Need to Try: Chai of the Tiger
Best Indian Food in Bali Complete Review: Chai of the Tiger
Is Indian Food Available in Bali?
If you’re craving Indian cuisine while in Bali, you’re in luck! Despite being far from India, Bali offers a surprising variety of Indian food options. The island’s culinary scene has expanded to include international cuisines, and Indian food has found its place among them.
You might be wondering about the availability and quality of Indian food in Bali. Rest assured, you can find some excellent Indian restaurants that cater to both locals and tourists alike.
While Indian cuisines are relatively rare in Bali compared to local dishes, there are several standout options that will satisfy your craving for spices and flavors from the subcontinent.
One of the reasons you can find good Indian food in Bali is the historical and cultural connection between the two regions. Much of Balinese culture has been influenced by India, which has contributed to the popularity of Indian food on the island.
This cultural link has helped ensure that the Indian restaurants in Bali maintain a high standard of authenticity and quality.
Discovering Chai of the Tiger
Location and ambiance
When you’re looking for a unique dining experience in Bali, Chai of the Tiger should be on your radar. The owners have considered key factors such as market demand, target demographics, and foot traffic to ensure a prime spot that attracts a steady flow of customers.
As you step into Chai of the Tiger, you’ll be greeted by an atmosphere that goes beyond just serving food. The restaurant has crafted an effective branding strategy that transforms it from a mere eatery into a narrative, a community, and a destination.
The ambiance reflects a distinct identity that you can connect with, encompassing everything from the logo to the overall vibe.
Unique concept and menu offerings
Chai of the Tiger offers a truly unique dining concept that sets it apart from other Indian restaurants in Bali. You can expect a fun and interactive dining experience that combines mouth-watering Indian, Indonesian, and African street food variations with an endless burst of flavor.
The restaurant’s menu is a testament to its innovative approach. It represents a mélange of flavors, showcasing the diverse culinary landscape of India. The team behind Chai of the Tiger has explored the corners of India to bring fresh inspiration and offer the great flavors that the country is known for.
One of the standout features is the Chai Bar, where you can indulge in loose leaf chais, individually packed in environmentally sustainable chai bags. The chais are sourced from some of the finest chai estates in India, including the Gopaldhara Chai Estate, Rohini Chai Estate (the youngest chai estate of Darjeeling), and the Temi Chai Estate.
Must-Try Dishes at Chai of the Tiger
1. Traditional chaats and street food
When you visit Chai of the Tiger, you’re in for a treat with their mouth-watering Indian, Indonesian, and African street food variations. The restaurant offers a fun and interactive dining experience that brings the vibrant flavors of these cuisines to life.
You’ll find a wide array of traditional chaats and street food options that capture the essence of authentic Indian cuisine.
2. Signature Dishes
One of the standout dishes you should try is the Tiger Vegetable Salad, inspired by the popular “tiger salad” or “lao hu cai” found in Northern Chinese cuisine. This refreshing salad features crisp celery, fragrant cilantro, scallions, and spicy Longhorn peppers, all tossed in a sweet-salty sesame oil vinaigrette. It’s a perfect accompaniment to many of the main courses offered at Chai of the Tiger.
Another must-try is their Newport Blues salad, which combines mesclun, sliced pears, blue cheese, and brown-sugar-roasted pecans, topped with a zesty spicy cranberry vinaigrette. This unique blend of flavors offers a delightful contrast to the spicier dishes on the menu.
3. Vegetarian and vegan options
Chai of the Tiger caters to various dietary preferences, including vegetarian and vegan options. You’ll find an excellent selection of plant-based dishes that showcase the restaurant’s innovative approach to cuisine. Their menu includes tofu and tempeh preparations that are both flavorful and nutritious.
For those with specific dietary requirements, Chai of the Tiger offers dairy-free, wheat-free, and gluten-free options. The chefs prepare daily specialty dishes that are gluten-free, ensuring that everyone can enjoy a satisfying meal.
Review By Customer
Chai of the Tiger has garnered a loyal following, with many patrons sharing their positive experiences online and through word-of-mouth. Customers rave about the restaurant’s authentic flavors, generous portions, and inviting ambiance.
One visitor, Sarah, writes on TripAdvisor, “Chai of the Tiger is a hidden gem in Ubud. The food is absolutely delicious, and the service is top-notch. I highly recommend the Butter Chicken and Garlic Naan – simply divine!”
Another customer, John, shares his experience on Google Reviews, “I was pleasantly surprised to find such authentic Indian food in Bali. Chai of the Tiger exceeded my expectations. The flavors were spot on, and the atmosphere was warm and inviting. I’ll definitely be back!”
These glowing reviews are a testament to Chai of the Tiger’s commitment to providing an exceptional dining experience. The restaurant’s ability to consistently deliver authentic Indian cuisine, coupled with its warm hospitality, has earned it a special place in the hearts of its patrons.
Conclusion
So, to answer the question “Is Indian food available in Bali?”, the answer is a resounding yes! And if you’re looking for an exceptional Indian dining experience in Ubud, Chai of the Tiger is a must-visit.
With its authentic flavors, inviting ambiance, and attentive service, it’s a culinary gem that promises to leave a lasting impression on your tastebuds and your heart.
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