Finding Your Go-To Indian Restaurant in Ubud

While exploring the lively streets of Ubud, you suddenly crave rich and aromatic Indian food. You grab your phone to search for a “good Indian restaurant near me.” We know the feeling. In a place celebrated for its diverse culinary scene, finding authentic Indian cuisine that comforts the soul can be a challenge. Many places offer fusion or flair, but miss the heartfelt essence of traditional cooking.

Your search ends at Chai of the Tiger. We’ve built our menu on genuine flavors, the freshest ingredients, and a warm, welcoming atmosphere that feels like coming home. It’s the kind of place that creates memories, reminding you why a truly great meal stays with you long after the plate is cleared.

The Answer to Your Search

There’s a reason Chai of The Tiger consistently appears at the top of search results. In a town brimming with global food choices, it takes more than just a good menu to stand out. We offer an experience that brings you closer to the heart of Indian cuisine with every bite. Here’s why we’ve earned our reputation as the spot you’ve been looking for.

1. A Welcoming Escape for Food Lovers

Tucked away on a quiet Ubud street, Chai of The Tiger is a true hidden gem. From the moment you step inside, you’re greeted by the comforting aroma of Indian spices, friendly smiles, and a cozy space that invites you to settle in and relax. When you’re looking for a great local spot, you want more than just taste; you want a place that feels right. That’s what you’ll find here: satisfying food, calming vibes, and a touch of India in every corner.

2. Authentic Flavors That Taste Like Home

indian restaurant

Now for the main event: the food. Begin your meal with our perfectly crispy samosas (available in vegan or chicken options), served with a zesty homemade sambal. For your main course, indulge in our best-selling Butter Chicken or the rich, aromatic Lamb Curry, both bursting with bold spices. Pair your dish with fluffy garlic naan and jeera rice, or try the comforting pav bhaji for a taste of Mumbai’s street food culture. Every dish is crafted with traditional spices and a lot of love, ensuring quality and authenticity that has locals and tourists alike calling us the most consistent and satisfying Indian restaurant in Ubud.

3. A Menu for Everyone: Vegan & Vegetarian Delights

Craving plant-based Indian food in Bali? We cover you. Our menu features beloved favorites like a creamy Red Dahl (lentil curry with steamed rice), the hearty Chole Boleh (our signature chickpea curry bowl), and the irresistible Aloo Chaat (crispy loaded fries with tangy, savory sauces). We believe that a truly good restaurant should cater to everyone, which is why we proudly offer delicious and thoughtful options for every diet.

4. A Place to Relax, Eat, and Return

At Chai of The Tiger, we invite you to take your time. Sip on a warm, fragrant cup of masala chai or cool down with our signature Indian cold brew. This is more than just a place to eat; it’s a space to unwind, enjoy the cozy atmosphere, and soak in the moment. Many of our guests come for the food, stay for the ambiance, and return for more. This solidifies our place as the answer to their search for a good Indian restaurant nearby.

Ready to Taste the Difference?

If you’re reading this, your search is over. Stop wondering and head to Chai of The Tiger for a meal that’s comforting, flavorful, and made with heart. Whether you’re from Delhi, London, or just around the corner, you’ll feel right at home with us. Every bite is proof that you’ve found what you were looking for.