Exploring the Diverse Menu of Ubud’s Premier Indian Restaurant

Bali is known for its stunning beaches and peaceful vibes, but Ubud has a charm all its own. With its lush rice fields, artsy streets, and laid back atmosphere, it’s the kind of place that makes you slow down and savor life. Right in the heart of this beautiful town, you’ll find Chai of the Tiger, a cozy Indian restaurant that brings together the rich flavors of India with the warm spirit of Bali. There, every dish tells a story, every spice has a purpose, and every meal feels a little like coming home.

Let’s dive into what makes this Indian restaurant one of Ubud’s culinary highlights.

A Fusion of Tradition and Tropical Vibes

Step into Chai of the Tiger and feel the cozy blend of Indian flavors and Ubud’s laid-back charm. It’s not just another Indian restaurant. It’s a place where tradition meets creativity, offering a mix of classic Indian recipes and modern twists.

Whether you’re looking for a comforting plate of butter chicken or something light like a masala chai and samosa, you’ll find it all under one roof. It’s the kind of spot where you can enjoy a relaxed brunch or a flavorful dinner after a long day of exploring Bali.

Highlights from the Indian Restaurant Menu

Chai of the Tiger is one of Ubud’s most beloved Indian restaurants, known for celebrating the bold flavors and rich variety of Indian street food. Our menu highlights dishes that are both comforting and creative.

One standout is the Butter Chicken, a rich and creamy classic with just the right hint of spice. For something lighter, the Raw Mango Salad offers a zesty combination of puffed rice, peanuts, and shredded mango, all tossed in a refreshing mint-tamarind dressing. 

Fans of hearty street food will enjoy the Pav Bhaji, a flavorful mash of vegetables served with soft, buttery rolls. Looking for something more traditional? The Everyday Dahl is a warm, nourishing lentil curry that hits all the right notes. And for dessert, the Ice Ice Puri brings a playful twist with crispy chocolate puris filled with vanilla ice cream. 

Whether you’re into bold spices or milder flavors, Chai of the Tiger offers something that suits every palate. It’s perfect for anyone craving authentic Indian food in Ubud.

Vegan, Vegetarian, and Gluten-Free Options

A big plus for tourists in Bali is the growing demand for plant based and health conscious food, and Chai of the Tiger delivers. This Indian restaurant offers several vegan, vegetarian, and gluten-free dishes clearly marked on the menu. So whether you’re following a specific diet or just looking for a healthy bite, you’ll find plenty of delicious options to choose from.

A Spot for Every Occasion

Looking for a laid-back lunch? Planning a romantic dinner? Want to enjoy chai with friends in the afternoon? Chai of the Tiger is the perfect spot. With its welcoming vibe, friendly service, and aromatic dishes, it’s easy to see why both locals and tourists keep coming back. Don’t be surprised if you stay longer than planned. Chai of the Tiger is the kind of Indian restaurant that invites you to slow down and savor the moment.