5 Best Cooking Class in Ubud, U Must Try

Best Cooking Class in Ubud – One of the best ways to immerse yourself in Balinese culture is by taking a cooking class where you can learn to prepare traditional dishes using fresh, locally sourced ingredients.

Here are five of the best cooking class in Ubud that you shouldn’t miss!. Get ready to dive into a culinary adventure while picking up some local cooking tips that will make your friends jealous when you get home!

1. Paon Bali Cooking School

Best Cooking Class in Ubud – Paon Bali Cooking School sits in the quiet village of Laplapan near Ubud. This family-run cooking school gives visitors a real taste of authentic Balinese cooking.

Your culinary adventure starts with an early morning walk through Ubud’s traditional markets. Here you’ll discover how to pick the freshest herbs, spices, and local ingredients.

The class then moves to a beautiful outdoor kitchen in a traditional family compound. A stunning temple provides the perfect backdrop for your cooking experience.

Class Pricing and Booking

The school runs two classes daily – morning (8:30 AM to 12:30 PM) and afternoon (4:00 PM to 8:00 PM). Morning classes include the market tour, while afternoon sessions focus on cooking.

Classes cost 350,000 IDR (about $25) per person and include:

Round-trip transportation from Ubud
All cooking ingredients and equipment
Traditional market tour (morning session only)
Recipe booklet to recreate dishes at home
Unlimited water, coffee, and tea

2. Casa Luna Cooking School

Best Cooking Class in Ubud – Janet DeNeefe started sharing Balinese culinary secrets in 1987. Her Casa Luna Cooking School brings together cooking lessons and cultural immersion.

The school goes beyond simple and best cooking class in Ubud. Students learn about Balinese society, ceremonial food practices, and the religious significance of various ingredients.

Each session combines demonstrations with hands-on practice. Students stay involved throughout their time there.

Classes run daily, with each day featuring a distinct theme:

Mondays focus on seafood specialties
Tuesdays and Thursdays has market tours
Wednesdays explore ceremonial dishes
Fridays cover Balinese basics
Saturdays feature vegan options
Sundays showcase the popular smoked duck class

3. Ketut’s Balinese Cooking Class

Best Cooking Class in Ubud – A skilled Balinese chef with years of local cooking expertise leads Ketut’s Balinese Cooking Class. Students learn authentic cooking traditions in a warm and friendly setting.

Chef Ketut believes in hands-on learning instead of just watching. Students actively cook rather than observe. His classes never exceed ten students, which allows him to give personal attention to everyone. The classes are taught in English, making them available to visitors from around the world.

Chef Ketut’s fun personality and humor create a relaxed learning environment. He adapts his teaching methods to match each student’s cooking level.

What You’ll Learn

Students become skilled at making classic Balinese dishes like Sambal Ulek, Soup Be Pasih, and Mie Goreng in the kitchen.

Each person gets their own cooking station with a complete set of utensils. You’ll prepare everything from scratch instead of just watching demonstrations.

Class Schedule and Rates

The school runs two daily sessions:

Morning Class: 8:30 AM – 1:00 PM (with market tour)
Afternoon Class: 3:00 PM – 7:30 PM

Classes cost 350,000 IDR per person and come with:

Free pickup and drop-off in Ubud area
All cooking ingredients and equipment
Take-home recipe collection
Full meal featuring your prepared dishes

4. Lobong Culinary Experience

Best Cooking Class in Ubud – Lobong Culinary Experience sits deep in a traditional Balinese family compound. This family-run cooking school gives you a close look at local cooking and culture.

Sang De and Chef Dewa keep their class sizes small with just 12 participants to give everyone personal attention.

Your culinary trip starts with a visit to a local market outside Ubud town. Here you’ll find fresh ingredients and traditional spices.

The menu features authentic Balinese dishes like Be Siap Mebase Kalas (braised chicken in turmeric coconut sauce) and Sate Lilit Ayam (minced chicken with grated coconut and kaffir lime).

Course Options

The detailed program runs from 8:00 AM to 3:30 PM with this schedule:

Market tour and ingredient selection (8:30 AM)
Welcome refreshments and cultural introduction (9:30 AM)
Hands-on cooking session (11:00 AM)
Traditional offering ceremony
Shared feast of prepared dishes

For USD 41 per person, you get:

Round-trip transportation from Ubud
Market tour with expert guidance
All cooking materials and equipment
Illustrated recipe booklet
Full course meal
Unlimited coffee, tea, and water

5. Periuk Bali Cooking Class

Best Cooking Class in Ubud – The Periuk Bali Cooking Class sits on the peaceful banks of the Petanu River. This unique venue combines cooking lessons with cultural experiences in a peaceful setting.

Your first stop is a traditional Balinese market. Here you’ll find fresh produce, fruits, and local spices while learning about daily market customs.

The program takes you to nearby rice fields to learn about “Subak” – the traditional Balinese irrigation system that has kept farms thriving for generations.

Class Structure

The program runs twice each day:

1. Morning Session (7:45 AM – 1:00 PM)

Market exploration and ingredient selection
Rice field visit and agricultural insights
Traditional offering preparation
Hands-on cooking instruction
Communal dining experience

2. Afternoon Session (2:30 PM – 7:00 PM)

Follows the same format but skips the market tour since markets close early.

Students get hands-on experience in each class. They prepare traditional Balinese spice pastes using 17 different ingredients. The kitchen’s setup lets everyone participate actively, making it perfect for both beginners and experienced cooks.

Pricing Details

Classes cost 350,000 IDR per person (about $29). This complete package has:

Free hotel pickup and drop-off (Ubud area only)
All cooking ingredients and equipment
Traditional spice-making session
Recipe booklet to cook at home
Full meal with all prepared dishes

Final Thoughts

Taking a best cooking class in Ubud is more than just learning how to make Balinese food, it’s about immersing yourself in the local culture, traditions, and way of life.

No matter which best cooking class in Ubud you choose, you’ll leave with more than just delicious recipes, you’ll take home memories, skills, and a deeper appreciation for Balinese cuisine.

So, are you ready to cook like a Balinese chef? Choose your class, grab your apron, and get ready for a mouthwatering experience in Ubud!